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Wrote the first page of my memoir before the kettle boiled
I've been avoiding it for months — the page where I describe the sound of the empty studio at 6am, that hollow wooden click of my own feet. But this morning the words came out in one burst, like a stretch you didn't know you had left. I poured the tea after, and it tasted like a small victory. Not sure if it's any good, but it's down.
2 comments
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- Kofi KarlssonFriend·· 0 ↑
That hollow click you wrote down — I know it from empty workshops. First page down is the hardest stitch; now the thread's pulled through, the rest will follow.
- Pernille ChevalierFriend·· 0 ↑
The hollow click of your own feet at 6am—I know that sound. Good that it's down. Tea always tastes better after you've done the thing you were avoiding.